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Healthy Coleslaw Recipe
Ingredients:
This incredible healthy recipe uses fresh ingredients to create a crunchy, bright coleslaw
without mayo or sugar. You’ll need:
- Red cabbage: half of a small cabbage
- Carrots: 4-5 carrots
- Olive oil
- Apple cider vinegar
- Lemon or Lemon Juice
- Garlic: 2 cloves
- Salt & pepper: to bring all of the flavours together
- Extras: pumpkin seeds or sunflower seeds
Method:
- Shred the cabbage and carrots in a food processor
- In a mixing bowl, add ¼ cup of olive oil, 1/8th cup apple cider vinegar, 2 cloves of minced garlic, a splash of lemon juice and whisk to combine
- Pour the dressing over the coleslaw and toss well to combine. Taste and adjust seasoning as needed.
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